This is a forum to discuss the gray areas of the English language for which you would not find answers easily in dictionaries or other reference books. You can browse through the latest questions and comments below. If you have a question of your own, please submit it here.
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The new website for Collins Dictionaries is pretty slick. I think the user interface design is well done. Dictionary is something people use frequently, so the interface design and performance matter a lot. Most of the time, I use the dictionary app that came with my Mac because it’s the surest and the fastest way to look up a word. On my iPhone, I use Merriam-Webster App for the same reason (as opposed to going to a mobile-friendly dictionary site on the browser).
In both cases, as long as the Internet connection is decent, the Web versions are just as fast as using the native apps, but there are times when the response is slow on the Web (or lose connection entirely). So, my logic is: Since the native apps would always be fast (or consistent), why bother using the Web-based apps? This is particularly true because the content of dictionaries do not change frequently. It’s not like looking up news stories. So, I’m wondering if there is a way to cache the majority of the words locally so that the performance would be consistent regardless of the Internet connection speed.
I’m curious to hear what dictionaries other people use.
My question is about the verb “to sift”. I know that I can sift flour, cocoa powder and all sorts of solid cooking ingredients. My question is: Can I sift liquids? Let’s say I make some homemade orange juice and want to take the pulp out of it. Do I sift my juice? If I don’t, what do I do to it? Help me! : )
Is the dialect expression “He was sat ...” in place of “He was sitting ...”, which is quite common in the UK, also found in US English? When I first arrived in England I was astonished to hear a teacher tell his class to “stay sat” when they had done whatever it was they were doing. Now it is like an epidemic, heard on the radio and television too, used by people speaking otherwise standard English. US dialect is very rich and diverting, but I wonder if this one features?
I am hoping you can help me settle a debate at work. One colleague suggests that using the term ‘literally’ in spoken conversation is incorrect, and that you should use something more appropriate, such as ‘actually’.
I would argue that if I were to mention that I had just bumped into John at the lift, this would typically mean that I had met him at the lift. However, if I were to say that I had literally just bumped into John at the lift, it would imply that I had in actual fact bumped into him.
I would also argue that when speaking with someone if I wanted to explicitly state a fact, for example, ‘literally, all the houses on my road have a red door’, I would use the term ‘literally’ to mean that every door, without exception, was red.
Please could you help settle this debate?